Kursus Latihan Pengendali Makanan Online – RM50
Details / Maklumat Kursus:
Duration / Tempoh: 3 Hours / 3 Jam
️ Language / Bahasa: English & Bahasa Malaysia
Mode / Kaedah: Online Training / Latihan Atas Talian
Certificate / Sijil: Provided After Completion / Diberikan Selepas Tamat
Who Should Join? / Siapa Patut Sertai?
Food Handlers / Pengendali Makanan
Restaurant & Stall Workers / Pekerja Restoran & Gerai
Catering / Cafeteria Staff / Staf Katering / Kantin
Anyone involved in preparing, handling, or serving food
Semua yang terlibat dalam penyediaan, pengendalian, atau penyajian makanan
Course Outline / Kandungan Kursus:
✅ Pre-Test & Ice Breaking / Pra-Ujian & Sesi Ice-Breaking
✅ Introduction to Food Handling / Pengenalan Pengendalian Makanan
✅ Food Hygiene / Kebersihan Makanan
✅ Food Safety / Keselamatan Makanan
✅ Critical Factors of Food Poisoning / Faktor Kritikal Keracunan Makanan
✅ Post-Test & Q&A / Ujian Tamat & Sesi Soal Jawab
Need Help? / Perlukan Bantuan?
inquiry@eztcmy.com
+6011-3322-4271 / ☎️ 03-5888 6316
FOOD HANDLER TRAINING (ONLINE) / LATIHAN PENGENDALI MAKANAN (ATAS TALIAN)
An essential 3-hour online course designed for all food handlers to understand and apply safe food practices in compliance with Malaysian food safety regulations.
Satu kursus atas talian selama 3 jam yang penting untuk semua pengendali makanan memahami dan mengamalkan amalan makanan selamat mengikut peraturan keselamatan makanan Malaysia.
Your step to a safer food business starts here!
Langkah anda ke arah perniagaan makanan yang lebih selamat bermula di sini!
